kalamon Olives, the unique variety of Greek olives derives its name from the region of Kalamata, where it was originally grown and one of the best-known-olives in the world. Known for their oval shape, intense flavor, hard texture and a beautiful, shiny, purple-black color. Kalamon olives are hand-picked to avoid bruising. Popular for its nutritional properties and its healthy dose of fat.



Product Information
kalamon Olives, the unique variety of Greek olives derives its name from the region of Kalamata, where it was originally grown and one of the best-known-olives in the world. Known for their oval shape, intense flavor, hard texture and a beautiful, shiny, purple-black color. Kalamon olives are hand-picked to avoid bruising. Popular for its nutritional properties and its healthy dose of fat.

Ingredients
Olives, water, salt, vinegar, oil.
acidity corrector: lactic acid
preservative: potassium sorbate

Instructions
Store in cool place.
Ready for consumption.
After opening keep the product refrigerated.

Nutritional value per 100g of drained product
Energy ………………………………… 905kj/217kcal
Fat ………………………….….………… 21,69 gr
of witch saturated ………….…… 2,79 gr
Carbohydrates …..……..….……… 3,8 gr
of witch Sugars ….…..….………… 0,01 gr
Dietary fibers …….….……………. 2,6 gr
Proteins ……………….…..….………. 1,79 gr
Salt ……………..……………………….. 1,21 gr
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