A tasty Mediterranean pepper and oregano skewered grilled peppers that is perfect as appetizers, in salads or right off the stick.
Grilled Peppers Souvlaki
Course: AppetizersCuisine: GreekDifficulty: EasyServings
4
servingsCooking time
20
minutesCalories
101
kcalA tasty Mediterranean pepper and oregano skewered grilled peppers that is perfect as appetizers, in salads or right off the stick.
Ingredients
1 kilo of pickled peppers DIMITRA
Olive oil or butter
Olive oil or butter
Pepper
Oregano
Thinly cut parsley
Directions
- Make small spits using the peppers
- Put the peppers in the grill
- when ready brush them with a mixture made up of the rest of the ingredients apart from the parsley
- Place them on a large dish and scatter the parsley
- Serve them hot.
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